ASIAN WINE REVIEW, APRIL 2017

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The 2017 edition of Eddie McDougal’s Asian Wine Review was launched and awards presented to wineries at a Gala Dinner in Honk Kong on 19 April 2017.  This initiative is rapidly building power as an active instrument to raise the profile of Asian wines – building awareness and confidence among consumers within the region and attracting global attention.  See: https://flyingwinemaker.com.hk/asian-wine-review/.

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It is also being well patronised by AWPA members, and their outstanding wine making achievements have been endorsed with many Awards.  Hatten Wines won The Winery of the Year award for 2017.  It also won the Best Sparkling award.  This is just the 2nd edition and entries almost trebled, to total 299 wines, from over 100 wineries.  It is published in three languages – English, Chinese and Japanese.